Sensation Olive Salad

• 2 heads of romaine lettuce
• Hanley's Sensation Dressing
• 1/3 cup Boscoli Olive Salad
• 2 Red or Yellow bell peppers, sliced
• 1/4 cup parmesan cheese
• 1 tbs minced garlic
• 1 small red onion, sliced thin
• 2 roma tomatoes, diced

Directions

1. In a small saucepan, combine 2 tbs of Sensation Dressing, bell peppers, and garlic.
2. Sauté bell peppers on medium heat.
3. Rinse and chop lettuce and add to large salad bowl.
4. Add olive salad, parmesan cheese, red onion, tomatoes, and to bowl.
5. Remove bell peppers from head and add to salad.
6. Cover in Sensation dressing and toss.
7. Cover and chill in refrigerator for 30 minutes before serving.